Welcome to LOUMIES!
Welcome to Loumies! We Specialize in mouthwatering Levantine cuisine. Our founder Rania Kaldi’s passion for Mediterranean flavors shine through every dish. Rania’s culinary journey started in Lebanon, where she learned traditional Levantine dishes from her mother. Her experience in luxury hotels in Dubai refined her skills and inspired her commitment to healthy yet high-quality meals.
At Loumies, we bring you the vibrant and authentic flavors of the Mediterranean.
Our restaurant is named after dried lemons, a key ingredient in our cuisine, infusing our dishes with a unique taste.
Loumies proudly serves Manhattan.
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For special occasions
We do Catering.
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WHAT CUSTOMERS ARE SAYING
We tried Loumies for the first time tonight and the smell of the food when we opened the containers transported me back to my home country. This is real food made with care by people who care about hospitality and want to take care of you.
Such delicious food! Was ready quickly for takeout and was eaten just as fast 🙂 Got the za'atar and cheese fatayer, 7-spice chicken with labneh, and the eggplant fasolia stew and all were amazing! Clearly cooked with skill and love.
Really delicious food, in particular the hummus is probably the best I’ve ever had. Also really affordable for what you get and the owner is always super nice
Pleasantly surprised with how large the portion sizes were. We had the 7 spice chicken with rice, okra stew, lentil soup, and the meatballs. Everything was delicious and very happy to have leftovers the next day. I would highly recommend.